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Home » Policy & Funding » Child Nutrition » Washington State Child Nutrition Programs

Washington State Child Nutrition Programs

The OSPI Child Nutrition Services: COVID-19 Impacts on Meals Served handout reviews March through December 2020 and the impacts of the COVID-19 pandemic on Child Nutrition Programs in Washington.

Washington State Child Nutrition Programs overview of the many nutrition programs administered by the Office of Superintendent of Public Instruction (OSPI). A description of each program is complemented by recent statistics and trends.

View or print the guide:

Washington State Child Nutrition Programs 2021 Edition

Table of Contents

  • Achieving Program Goals
  • COVID-19 Impacts on Child Nutrition Programs
  • National School Lunch and School Breakfast Programs
  • Free and Reduced-Price Eligibility
  • Meals Served in the NSLP and SBP
  • Federal Reimbursement for Public School Meal Programs
  • Local Support for School Meal Programs
  • Community Eligibility Provision (CEP)
  • Fresh Fruit and Vegetable Program
  • Farm to School Program
  • Summer Food Service Program
  • Seamless Summer Option
  • Special Milk Program
  • Child and Adult Care Food Program
  • At-Risk Afterschool Meals
  • Food Distribution Program