In accordance with the Governor’s Proclamation 20-25, “Stay Home, Stay Healthy,” and to protect the health and safety of Washingtonians and our employees, at this time, there is restricted public access to the OSPI building. OSPI will continue serving the public via phone, email, and the website.
See OSPI’s COVID-19 guidance and resources for educators, students, and families.
OSPI would like to thank the child nutrition heroes who persisted against many challenges during the pandemic. You have been the rock in every community you serve and we celebrate your heroism during this past year. Congratulations!
Child Nutrition Services
360-725-6200
TTY:360-664-3631
FAX:360-664-9397
Leanne Eko, RD, SNS
Director of Child Nutrition Services
360-725-6200
leanne.eko@k12.wa.us
Wendy Barkley, RD, SNS
Assistant Director of Child Nutrition Services
360-725-0433
wendy.barkley@k12.wa.us
Child Nutrition assists school districts and other institutions in providing quality nutrition programs that promote life-long healthful living while providing nutritious meals each day that prepare children for learning. Our programs guide gives an overview of the programs offered and the number of children served in Washington.
If you would like additional information about operating Child Nutrition Programs during unanticipated closures, please visit COVID-19 Nutrition & Meals Guidance web page.
Program information for the Child and Adult Care Food Program (CACFP) and the Summer Food Service Program (SFSP).
Program information on operating the U.S. Department of Agriculture (USDA) Food Distribution or USDA Foods Program.
Purchasing information and regulations for those operating Child Nutrition Programs.
Details and requirements for Child Nutrition Program operators working with Food Service Managment Companies.
Information on claiming and reimbursement rates in Child Nutrition Programs.
USDA Nondiscrimination Statement
This institution is an equal opportunity provider.