Summer Food Service Program (SFSP)
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   Updated 5/24/2016


 

Child Nutrition

Summer Food Service Program (SFSP)
Fiscal, Claims and Reimbursement

Budgets and Allowable Costs

Claims

Reimbursement

 

Summer Food Service Program
Summer 201
6
  Type Operating Rates Administrative Rates Combined Rates
Breakfast Vended $1.94 $0.1525 $2.0925
  Self-Prep/Rural $1.94 $0.1925 $2.1325
Lunch/Supper Vended $3.39 $0.2950 $3.6850
  Self-Prep/Rural $3.39 $0.3550 $3.7450
Snack Vended $0.79 $0.0750 $0.8650
  Self-Prep/Rural $0.79 $0.0975 $0.8875

 

Who to Contact:

Jeff Booth, Supervisor 360-725-6217
Colleen McGuire, 360-725-6211

 

Old Capitol Building, PO Box 47200, 600 Washington St. S.E., Olympia, WA  98504-7200  360-725-6000  TTY 360-664-3631
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