USDA Fresh Fruit & Vegetable Program
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Child Nutrition

Fresh Fruit & Vegetable Program – Training

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Training is required for all LEAs that want to operate the FFVP. The LEAs' administrator must attend annual training and then train all staff. Registration is required.

In Person Training
Who must attend?

  • LEAs new to FFVP participation
  • LEAs that did not participate on the FFVP in 2015-16

Date and Location
August 25, 2016, 9:30 a.m. - 3:30 p.m.
Yakima, WA

Register for training (Word)
Agenda (PDF)

Training Materials
Presentation Slides (PDF)
Training Handouts (PDF)
Meal Options and Directions (Word)

Webinar Training
Who can attend?
LEAs that participated in the 2015-16 FFVP.

August 18, 2016, 1:30 p.m. - 4:00 p.m.

FFVP webinar training 2016-17

FFVP Webinar Q&A (Word)


Fresh Fruit & Vegetable Program (FFVP)

Jennifer Mitchell, Summer Food and Special Projects Supervisor

Larissa Burk, Administrative Assistant

Colleen McGuire, Fiscal Analyst


   Updated 8/30/2016

Old Capitol Building, PO Box 47200, 600 Washington St. S.E., Olympia, WA  98504-7200  360-725-6000  TTY 360-664-3631
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