The National School Lunch Program (NSLP) and the School Breakfast Program
(SBP) are designed to promote the health and well-being of children by providing
nutritious meals to children. Public school districts, private schools, residential child care institutions (RCCIs)
and Charter Schools may participate in school meal programs.
Organizations interested in participating in school meal programs can visit the
New Sponsors page.
Tools and Resources for a Successful School Meals Program
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the
USDA Program Discrimination Complaint Form, (AD-3027) found online at:
http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email:
This institution is an equal opportunity provider.
Wendy Barkley, 360-725-6220
Valerie Boudas, 360-725-6203
Debra Calhoun, 509-323-2751
Kari Lund, 425-776-2955
Pam Mahre, 509-575-2412
Chuck Ziara, 360-725-6222
Melissa Hill, 360-725-4950
Lisa Jekel, 360-725-4957
Katy Short, 360-952-3313
Katie Mettler, 425-917-7924