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General Numbers
Toll free 1-866-328-6325
Fax (360) 664-9397
Food distribution fax (360) 664-0570
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Administration
Donna Parsons, MS, RD, Director, (360) 725-6200
Sarah Hamblin, Administrative Assistant I, (360) 725-6208
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Child and Adult Care Food Program
Adele Roberts, CACFP Supervisor, (360) 725-6200
Lisa Daniels, Administrative Assistant III, (360) 725-6206
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Claim Reimbursement
Jeff Booth, Financial Analyst Supervisor, (360) 725-6217
Michelle McLain, Fiscal Analyst II, (360) 725-6211
Public and Private Schools, Residential Child Care Institutions, Summer Camps
Glenn Potter, Fiscal Analyst III, (360) 725-6214
Child Care Centers, Family Day Care Homes, Adult Care Centers
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Food Distribution
Skip Skinner, Supervisor, (360) 725-6209
Debbie Stevens, Administrative Assistant III, (360) 725-6204
Roen Esmond, Fiscal Analyst III, (360) 725-6215
Sue Eckroth, Fiscal Analyst III, (360) 725-6216
Wally Kopel, Procurement Supply Specialist, (360) 725-6185
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National School Lunch/School Breakfast Program/Summer
Food Service Program/Fresh Fruit and Vegetable Program
Donna Parsons, Supervisor,
Summer Food Service Program and Fresh Fruit and Vegetable Program, (360) 725-6210
Wendy Barkley, Supervisor, National School Lunch and School Breakfast Programs, (360) 725-6220
Kathleen Wilcox, Administrative Assistant III, NSLP/SB Programs, (360) 725-6203
Donna Vincent, Administrative Assistant III, Summer Food Service Program, Fresh Fruit and Vegetable Program, (360) 725-6202
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